Herbs & Spice is in development. Payments will not work through PayPal.
Home » Recipes » Chapati (Wafer thin flat bread)

Chapati (Wafer thin flat bread)

 

o    2 cups Wheat Flour

o    1 tsp Ghee

o    1 tsp Salt

o    Water to knead dough

How to make Chapati:

o    Mix ghee, salt, wheat flour and adequate amount of water to knead smooth dough.

o    Leave it for an hour.

o    Make equal sized balls, smear them with dry flour and roll them out on a rolling board.

o    Heat a griddle. Put the chapati on it.

o    Moderately roast both the sides of chapati on griddle.

o    Chapati is ready to serve.

serves: 8

prep time: 2-5 min

Call us on 01733 246519 for any orders or special requests - or email your enquiry or order to info@herbsandspice.biz